Golden Graham S'mores
INGREDIENTS
6 tablespoons butter
21 ounces mini marshmallows (divided)
8 ¼ cups Golden Grahams cereal (divided)
¾ cup mini semisweet chocolate chips (divided)
INSTRUCTIONS
Grease a 9x13-inch baking dish. Set aside.
In a large saucepan over low heat, melt butter most of the way. Add 16 ounces marshmallows, and stir until completely melted. Remove from heat.
Stir in 8 cups cereal until combined.
Add remaining 5 ounces marshmallows and ½ cup mini semisweet chocolate chips, and stir to combine.
Press cereal into baking dish.
Sprinkle with remaining ¼ cup cereal and ¼ cup mini chocolate chips.
Let cool to room temperature before cutting and serving
Looks yummy!
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