Tasty Tuesday ~ Ham and Swiss Sweet Hawaiian Rolls

Ham and Swiss Sweet Hawaiian Rolls

Boring lunch sandwiches don’t stand a chance next to these hot ham and Swiss cheese roll-ups. The secret? Sweet Hawaiian crescent rolls and sliced apples!

Ingredients
1 can (8 oz) Pillsbury™ Sweet Hawaiian refrigerated crescent dinner rolls
8 thin slices deli ham (5 oz)
4thin slices (3/4 oz each) Swiss cheese, each cut into 4 strips
1 small apple, cored, cut into 8 (1/2-inch) slices
Honey mustard, if desired


Directions
Heat oven to 375°F. Line cookie sheet with cooking parchment paper.

Separate dough into 8 triangles. Place 1 piece of ham down center of each triangle, folding to fit. Place 2 cheese strips and 1 apple slice on widest end of each triangle.

Roll up, starting at widest end to pointed end. Place rolls point side down on cookie sheet.

Bake 12 to 15 minutes or until golden brown. Remove from cookie sheet to serving plate. Serve warm with honey mustard.